Pork tenderloin is inexpensive, low fat, high protein. Great for watching weight. The lack of fat can make them tricky to cook, but sous vide at 130 makes it easy to make amazing, tender, and juicy pork a week’s worth at a time.
Don’t let this cuteness fool you. Farting up a storm
September 4, 2017
Bed sharing strategy: take up as much room as physically possible
September 2, 2017
“This is my good side” - Gracie
August 26, 2017
Chilling and watching A Dog’s Purpose to celebrate #nationaldogsday #dogsofinstagram
“Mom, I don’t like the sad dog parts” me neither buttchops, me neither 😭😭😭 #watchingadogspurpose
August 20, 2017
Guys, I hurt my wittle paw and now I’m the saddest puppy that ever was. My mom can’t see or feel anything wrong but I’m getting extra lovings for hamming it up
Update: 10mg of codeine, a greenie, and all the love in the world and it’s like nothing ever happened …
“Oh I’m sorry, did you expect to sleep in your bed tonight?” #cuddlebuddies
#tgif #hardweek
“Baltimore is hot poppas. So when we get inside the air conditioned lobby I immediately have to sprawl out so my tummy touches all the cold concrete floor. Every. Single. Time.” #dogsofinstagram